Another thing we’ve had on the family bucket list is bird banding, which we finally checked off this week. We got one of the last spots at Audobon + showed up at 7:30am with grandma in tow. The lecture portion covered how + why they band birds. The kids each got to release a bird + then we stayed a bit, making the trek around to check the bird nets.
Tag Archives: science
April 30 – Weekly Photos
Our family effort has been more outdoor time, together or not. On this week’s plan, we penciled in outdoor time for every day of the week. It must’ve helped because we did it! At least 3 hours/day outside, daily (double on Monday as usual). It was the perfect week to go all out because we three greatly enjoy the rain, so much of our time was spent soaking in it.
April 22 – Weekly Photos
We’re really flinging ourselves into this spring energy, with weekly snow setbacks, of course. Last week, we all went to a movie for the first time in… years? We couldn’t figure out what the last one we’d been to was, but it’s been a long time. Guess which one we saw?!?
November 26 – Weekly Photos
Did anyone have a relaxing Thanksgiving? Hmm. I am clearly doing it wrong! We had an early feast day due to my sisters’ work schedules, so we also had a friends game + dessert party on Thanksgiving evening. So that meant I spent many days cooking + baking instead of mainly one day doing thoseContinue reading “November 26 – Weekly Photos”
November 19 – Weekly Photos
This week, Wilder helped me test a few recipes from Twist on Tofu by Corinne Trang. Having gone to H Mart last week for ingredients, we made Vietnamese Banh Mi sandwiches with daikon pickles and the Crispy Tofu Salad Rolls. He also mixed up the dough for scallion flatbreads while we waited for our picklesContinue reading “November 19 – Weekly Photos”
November 12 – Weekly Photos
We’ve cried over eggs so many times, feeling responsible for their failure to thrive. And then, this batch. It felt different. Firstly, they WERE pink in the light the way YouTube and our book said they should be. Secondly, the eggs got bigger, instead of rotting or molding like the others. We wondered if our male was simply too young, rather than infertile, earlier in the process. After 80 days of watchful care, two tiny geckos emerged from the eggs. We held our breath, watching with wonder. They’re amazing!
November 5 – Weekly Photos
Later in the week, the inevitable post-Halloween cold stilled our activities. We mostly stayed home, recuperating quietly, wondering who’d get it next. (No one, as it turned out.) But we turned our plans into at-home experiments with art + cookery. We used new art supplies, listened to audiobooks while painting, and felt inspired to try making fresh pasta, a whole-day experiment with delicious results. Being home for a few days, just making sure we didn’t have Covid + trying not to spread germs, gave us more time to dig into projects we’ve abandoned. Both Rosetta and Wilder seemed to feel inspired by digging around, unearthing + organizing the art closet. I am hoping to do more of these things as the weather cools + we’re indoors more.
October 30 – Weekly Photos
With a focus on science this week, we managed to squeeze in a ton of experiments. We made the strawberry DNA work (finally), exploded some soda, engineered taller, more solid buildings by using celery + apple chunks with the marshmallows, and are (hopefully) growing some rock candy in the cupboards of our rental space. We also visited Cheyenne Mountain Zoo, where all the animals came out to say hello! After a long-awaited trip to IKEA, the kids also assembled their individual desks + other pieces. Rosetta put together a chair + Wilder a shelving unit.
October 22 – Weekly Photos
This week we crafted terrariums together with our homeschool group. The kids shopped for plants initially, then overrode that idea in favor of other things. Wilder chose a remote island beach, driftwood and seashells, complete with a lost message in a bottle. Rosetta’s beach featured colorful, poured sand, along with a concrete toad who’s laying her eggs. All turned out nicely + we’re enjoying them at home now.